Wedding Menus


Green Valley Golf Academy are committed to delivering excellence in all aspects of food preparation, service, quality of produce and hospitality.

 

We pride ourselves on sourcing and using fresh local produce in our dishes, bringing a culinary delight to your taste buds.

 

The many guests who return again and again bears testimony to the efforts of our kitchen team and the attentiveness of our staff. Menu options to suit children and those with specific dietary requirements are also available.

 

To assist in planning your special day we have compiled a selection of menu’s for your consideration.  For your big day, you will be able to offer all your guests the choice of two starters, two main courses and two sweets to choose from.

 

If you wish to have an alternative dish available as one of your selections, we will be happy to accomodate this.

Click to View Menus

 

STARTERS
MAINS
SWEETS
PRAWN COCKTAIL
MELON BOAT
GARLIC MUSHROOMS
SOUP OF THE DAY
BRUSCHETTA
CHICKEN LIVER PATÉ
ROAST BEEF
SEABASS
CHICKEN & HAGGIS
SALMON
PORK BELLY
MUSHROOM STROGANOFF
CHOCOLATE BROWNIE
LEMON ROULADE
APPLE PIE
CHOCOLATE MOUSSE
TRIO ICE CREAM
MINT AERO CHEESECAKE